Dining at Bunchrew House is a real experience. Our wood-panelled restaurant has fabulous views over the water to the Black Isle and the mountains beyond and when dining with us during the summer you’ll often see the most magnificent sunsets and in winter the twinkling lights of the Kessock Bridge.
Every meal, from breakfast in the morning, through lunch, afternoon teas and dinner at night, is prepared and served with style. Tables are laid “old school” with fine glasses and handsome cutlery on proper linen tablecloths. This is the sort of hotel you come to when you want to unwind. The AA has awarded us 2 Rosettes, to define the quality of our cuisine, every year for the past 20 years.
The food matches the stunning scenery. Our Head Chef produces high quality, delicious food,utilising fresh, locally sourced ingredients wherever possible. The food is complemented by attentive, friendly service and there is an extensive wine list. The menu changes regularly and always has multiple choices for each course, catering for vegetarians and vegans too. In addition to the 2 AA Rosettes, the restaurant laso has a commendation from Michelin.
The Hotel is proud of its ability to provide personalised catering for your special occasion, whether it be a wedding or a birthday or other family event where you want to “push the boat out” and have a truly memorable and magic experience! Our Chef will sit down with you to design a menu to suit your personal requirements.
